State-of-the-art Technology
The key to our success is the use of the best recipes, state-of-the-art technology and the latest findings in the field.
Tradition
We use the traditional method of double distillation in copper stills that are heated directly by wood fire.
100% Natural
All our products are completely natural and are made following traditional recipes.
Top-quality Products
In the second distillation, only the middle section, the »heart«, is saved, while all the unwanted components, such as methyl alcohol and some acids, are discarded, as they reduce the quality of the product. The following stages are performed manually.
Taste
Our brandies are widely known for their delicate flavour and pleasant aroma, and are best served at 8-12°C.
Be Creative!
Surprise your friends with a unique creation – blend your favourite flavours, fuse colours and scents to create the perfect mixture!
